Our pop-up kitchen was designed to give our chefs space to get extra creative on weekends - experimenting with bold flavours and new ideas to bring you dishes that are a little unexpected and seriously delicious.

Our Pop-up Kitchen

Fresh Seasonal Flavours

Experience the thrill of tasting something new, our pop-up kitchen menu rotates seasonally. 

Limited-Time Offerings

These dishes are here for a good time, not a long time. Don't miss out on the chance to savour our exclusive, limited-time offerings, available only during the weekends.

What’s On The Menu? 

After the incredible success of our fried chicken waffles, poke bowls, pancake stacks and burgers, it’s time to dig into our Hong Kong style French toast.

Treat  yourself to crispy, golden, square toasts filled with five mouthwatering flavours.

  • Biscoff & white chocolate, maple, butter, doughnut glaze

  • Strawberry & white chocolate, honeycomb, strawberry curd, white chocolate ganache (GFO)

  • Bacon jam & parmesan fonduta, thick cut bacon, butter, maple, parmesan (GFO)

  • LIMITED EDITION - Dubai Chocolate, chocolate custard, milk chocolate & pistachio bark, crushed pistachio, kadayif & pistachio creme

Available on weekends and for a limited time only.

Follow us on social media for sneak peeks and updates on our chef’s upcoming masterpieces.

Stay In The Loop

Your Table Awaits 

Ready to try something new? Book your table here. 

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